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The Restaurant


At present, we are offering chicken, shrimp, grilled barracuda and lobster. You can also choose from couscous, chips (French fries) and rice (steamed or fried). Please let us know if you would like fresh fruit -- coconut, avocado (we call it pear), mango, fresh peanuts (groundnuts), papaya (paw-paw). 

If you would like to try some of our own African dishes, we can also arrange this for you. Ask us about foo foo, plasas, groundnut soup, cucumber salad, gari, cassava...

The sea-food that we serve you comes straight from the sea every morning. And the fruit couldn’t be any more local. While the rest of the world is talking about “buying local,” we’ve truly never done anything but when it comes to what we eat and what we serve!

Because our food is fresh, and because we are cooking over a fire, we ask that you have some patience! Our food is fresh but not fast! If you're in a hurry, let us know in advance.

Most dinner dishes are LE 40,000 ($10USD). Lobster prices vary by the size.